Sprout, Bacon, Crispy Egg with Blue Cheese
***
Herb Crusted Fish with Jerusalem Artichoke, Globe Artichoke & Parsley
***
Mushroom crusted slow cooked Chicken Breast with stuffed Leg & Truffle mash
***
Slow Cooked Saddle of Venison with Red Cabbage puree, Beets & Spinach
***
Birthday Cake
***
Cheese & Port